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Faiveley
Autres Vins de Domaine Faiveley
Burgundy - Beaune
4 in stock
Red
4 in stock
Burgundy - Gevrey-Chambertin
1 in stock
Red
1 in stock
Burgundy - Gevrey-Chambertin
8 in stock
Red
8 in stock
Burgundy - Gevrey-Chambertin
2 in stock
Red
2 in stock
Burgundy - Mercurey
3 in stock
Red
3 in stock
Burgundy - Nuits St-Georges
8 in stock
Red
8 in stock
Burgundy - Pommard
4 in stock
Red
4 in stock
Burgundy - Pommard
2 in stock
Red
2 in stock
Autres vins du millésime 2016
Bordeaux - Saint-Emilion
11 in stock
Red
11 in stock
Bordeaux - Margaux
7 in stock
Red
7 in stock
Loire - Pouilly-Fumé
4 in stock
Dry white
4 in stock
Bordeaux - Saint-Emilion
10 in stock
Red
10 in stock
Burgundy - Beaune
2 in stock
Red
2 in stock
Burgundy - Corton
4 in stock
Red
4 in stock
Burgundy - Pouilly-fuissé
2 in stock
Dry white
2 in stock
Rhône - Hermitage
6 in stock
Red
6 in stock
Product features
Product description
THE 2016 VINTAGE AT DOMAINE FAIVELEY
The climatic conditions were very mixed in 2016. The harvests took place later than usual in order to allow the grapes to reach their optimum ripeness levels. Our wines present fruity aromas. The wines are smooth and fleshy. This promises to be a very distinctive vintage.
CHARACTERISTIC OF THE CUVÉE LES RUGIENS
The village of Pommard neighbours Beaune and is one of the most reputed in the Côte de Beaune. The "Rugiens" climat is one of the most exceptional in the whole of Pommard and is divided into two parts. The parcel that was purchased by Domaine Faiveley in 2007 is situated in Rugiens Hauts, the most coveted part of the area.
Exposure: East, South-East
Soils: scree, marls rich in iron oxide
Grape Varieties: Pinot Noir
Characteristics of the plot Les Rugiens
Area: 0 ha 49 a 95 ca - [1.23 Acres]
Year of planting: 1953
VINIFICATION & MATURING
The grapes are harvested and sorted by hand. The proportion of de-stemmed grapes and whole clusters varies depending on the vintage. The wines are punched down daily in order to extract colour, tannins and aromas from the skin of the grapes. After a 19 day vatting period, the alcoholic fermentation is complete. The free-run wine is run off using a gravity system whilst the marc is pressed slowly and gently in order to extract an exceptionally pure press wine. The wines are aged for 14 months in French oak barrels (a third of which are new oak) which have been selected for their fine grain and moderate toast. The wines are left to age in our cellars at consistent, natural hygrometry and temperature.
TASTING
Deep ruby red hue. The nose and palate are in perfect harmony and reveal aromas of black fruits, oak and spice. The attack is powerful and underpinned by direct, velvety tannins. This wine offers good structure and aromatic persistency.
Food pairings: Hare stew, shoulder of lamb, duck confit, mature cheeses.
Temperature: 14-16 °C
Cellaring potential: 10 to 15 years
All the bottles offered on the site are in stock and available immediately. Cylinders are sold individually with no minimum order. Delivery costs are fixed: whatever the number of bottles you order.
All orders placed before 12H00 are prepared and shipped the same day, Monday to Friday.
- Delivery information France : Delivery Point Relay 7€ / Home Delivery 10€. Free shipping from 500€ (relay and home) The supplement for delivery in Corsica is 30€. All orders placed before 12H00 from Monday to Friday will be delivered the next day before 13H00.
- Delivery information Belgium : Delivery Point Relay 7€ / Home Delivery 10€. Free shipping from 500€ (relay and home)
• Delivery information : Europe Zone 15 € or 20 €. - The cost is 15 € in zone 1 : Germany, Luxembourg, Netherlands, Austria, Denmark, Finlanc, Greece, Ireland, Italy, Portugal, Spain, Sweden, UK. - The cost is 20 € in zone 2 : Bulgaria, Croatia, Estonia, Hungary, Latvia, Lithuania, Poland, Romania, Slovakia, Slovenia, Czech Rep.
During the processing of your order, you will receive an email containing the tracking number of your package in order to follow online the progress of the delivery in real time.