Domaine de Beaurenard: Guide to the house and its 5 cuvées

This is our complete guide to the estate Beaurenard, run by the Coulon family. This family has been planting vines for 8 generations now in Châteauneuf-du-Pape. Today, brothers Daniel and Frédéric, accompanied by their son Daniel, Victor and Antonin Coulon, are determined to pass on the tradition of excellence, while respecting the cultivation of vines and the environment. 

The estate extends over 32 hectares in Châteauneuf-du-Pape, 25 hectares in Rasteau and 6 hectares in Côtes-du-Rhône. The vineyard is converted to organic and biodynamic farming. The style of these wines is assured: balance, finesse, elegance freshness and minerality. This is one of our partner wineries! 

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The estate's great vintages :

In this article, we'll introduce you to some superb wines produced by the Beaurenard property. Most of these wines are in stock on our site. We are fortunate to have allocations each year from the estate. Keep up to date with latest Domaine de Beaurenard arrivals on the site. You can even create an email alert in your Comptoir des Millésimes customer account! This way, you'll be the first to know when arrivals of Domaine de Beaurenard wines. Here are some of the finest vintages:

 

• Beaurenard Châteauneuf du Pape Rouge :

 Methods were used to limit damage in rainy years and to produce beautiful grapes in the cellar: such as the frequent use of essential oils and herbal teas, coupled with our biodynamic practices.

The success of this classic Châteauneuf du Pape is also due to the diversity of the soils: a mosaic plots planted on limestone and pebble soils rolledon a background of clays with varying iron content, and saffrons. (fine sands). The blend is made up of 13 grape varieties, but the main one is Grenache. Aged for 12 months in truncated-conical vats, foudres and barrels. This cuvée boasts crisp, juicy fruit, a supple, racy texture and delicate aromas, guided by a constant quest for freshness.

 

•  Beaurenard Châteauneuf du Pape Blanc :

Biodynamic applications of horn dung, silica, chamomile, nettles and essential oils, combined with good water reserves, enabled the vines to continue growing in better condition (than in heatwave years). The blend is made up of the following white grape varieties: Clairette blanche & Rose, Grenache Blanc & Gris, Bourboulenc, RoussannePicpoul & Picardan. This wine features sweet white flower notes, a fresh, dynamic texture and a saline finish.

 

• Boisrenard Rouge Châteauneuf du Pape :

The regular use of essential oils, herbal teas and botanicals, coupled with biodynamic practices, have resulted in better grapes. This cuvée is characterized by a silky texture and generous, fruity aromas. dense. This wine has depth. Serve with truffle stew or saddle of lamb in sauce.

 

 

• Boisrenard Blanc Châteauneuf du Pape :

This wine is made from the dominant white grape varieties: Clairette and Roussanne, as well as Picpoul and Picardan, grape varieties that have rarely been seen. Bright yellow in color, the bouquet is intense with aromas of exotic fruits, apricots and white flowers, with a touch of roasted almonds and chestnuts. The palate is exceptionally full-bodied, with impressive length on the palate. The wine is unfiltered, aged for 18 months in oak barrels, and the entire vineyard is farmed organically.

• Gran Partita Châteauneuf du Pape Rouge :

Matured for 24 months in foudres and aged in bottle. It is made from the following grape varieties: grenache, mourvèdre, syrah, counoise, cinsault, vaccarèse, terret noir, muscardin, clairette, picpoul, picardan, bourboulenc, roussanne. The color is deep and brilliant, with delicate, complex notes that develop gradually. Gran Partita is a blend of finesse and balance, a singular wine that proves its identity.

 

We've now come to the end of this article, and hope it has answered any questions you may have about Domaine Beaurenard's cuvées.

 

 

> More information on the official Domaine de Beaurenard website