Bernard Grippa

Bernard Grippa

Order your Domaine Grippa wines directly from the estate on Comptoir des Millésimes! 

ChevronLearn More

Fabrice Gripa continues his father's work in the only estate in Mauves that produces as many whites as reds. The whites are distinguished in four vintages: two Saint-Péry and two Saint-Joseph. In Saint-Péray, Les Figuiers is a brand mainly produced with vines from the Putiers area. Its original acidity comes from its limestone soil, and from the blend of 70% Roussanne, vinified and aged in barrels (15% new). Les Pins (80 % marsanne), vinified in vats, is fruitier, direct, to be drunk young.

In Saint-Joseph, alongside the classic cuvée, Le Berceau is a pure marsanne, planted in 1920 on the Tournon hillside, which has kept 50% of the original vines. A warm but well irrigated area.

After fifteen years, this cuvée has reached its "secondary level", as Fabrice Gripa explains. It then explores a universe of toasted reduction, noble, with a spicy tension, and takes on magnificent truffle accents in acidic vintages (1996, 1980). The Saint-Joseph reds are compact, tight and expressive, combining without softness or heaviness a full body with a tasty aromatic palette.

Refine your


10 produits