A precise knowledge of the region's most remarkable terroirs forms the basis of the parcel by parcel vinification for which the Domaine is renowned: in particular, the classification of Tête de Cru and Hors Classe were established by Jeanne Ferret. It was entirely down to her that the wines were bottled at the Domaine - at a time when this was certainly not standard practice. Her daughter, Colette, followed in her footsteps, developing the Domaine's reputation for excellence by focusing on the maturation period.
It is in this spirit that the House of Louis Jadot acquired this 18-hectare property in 2008.
Today, Audrey Braccini perpetuates the savoir-faire of the estate.
Founded in 1840, Domaine Ferret is located in the heart of the most famous climats of the amphitheatre of Fuissé.