Château Margaux 1991
Margaux - Premier Grand Cru Classé
The 1991 Château Margaux now offers a beautiful expression of finesse and elegance, with subtle aromas of violet, cedar, leather, and ripe red fruits. On the palate, the tannins are well-integrated, the texture silky, and the finish harmonious and persistent, true to the estate's refined style. It is recommended to serve it at 17–18°C, after a light airing for one hour, and to accompany it with noble roast meats, truffled poultry, or mature cheeses, to highlight its delicacy and aromatic complexity.
Data sheet
| Recoverable VAT | No |
|---|---|
| Colour | Red |
| Format | Bottle (75cl) |
| Vintage | 1991 |
| Volume | 12,50 % vol - 75 cl |
| Appellation | Margaux |
| Level | Base Neck |
| Label | Slightly stained |
| Region | Bordeaux |
| 1855 Rankings | 1st Grands Crus Ranked |
| Maturity | Mature wines |
| Châteaux bordeaux | Château Margaux |
Red
Dry white
Sweet
Sparkling
Sparkling rosé
Red
Dry White
Red
Dry White
Red
Dry White
Sweet
Red
Dry white
Sweet
Rosé
Sparkling
