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Old Telegraph

Vieux Télégraphe 2018 en Jéroboam

Châteauneuf du Pape "La Crau"

RedRed

BouteilleJéroboam (300cl)

Level Perfect | Label Perfect more info

Detailed description Detailed description

Partners Estates
94/100 Wine Spectator
94-96/100 Robert Parker

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Product features

Note
Between 95 and 97
PR rating
94-96/100
Note WS
94/100
Partner Areas
Yes
Recoverable VAT
Yes
Colour
Red
Format
Jéroboam (300cl)
Vintage
2018
Volume
12,50 % vol - 300 cl
Appellation
Châteauneuf-du-Pape
Level
Perfect
Label
Perfect
Region
Rhône
Maturity
To keep
Areas of Rhône
Vieux Télégraphe

Product description

Vieux Télégraphe 2018 en Jéroboam

Châteauneuf du pape

Vignoble Brunier

 

Vintage 2018 : (94 - 96)/100 Parker

Drink Date : 2020 - 2033

Reviewed by Joe Czerwinski the 30th Aug 2019 : "The final blend of the 2018 Chateauneuf du Pape La Crau will include 60% to 65% Grenache, 15% each Mourvèdre and Syrah, with the remainder Cinsault. Boasting complex scents of roses, black tea, raspberries and cherries on the nose, it follows that up with a full-bodied palate that's silky and airy in texture yet flavorful and tremendously long on the finish. It fits perfectly with the Brunier's stated goal of pursuing elegance."

Tasting: fresh, vibrant and spicy, with notes of roses, tea, raspberries and blood oranges.

 

LOCATION: the stony Plateau de la Crau, in the south-east of the appellation, where the villages of Bédarrides, Châteauneuf-du-Pape and Courthézon meet.

AREA: 123,5 acres.

SOIL AND SUBSOIL: molasse from the Miocene epoch (1-1.5m in depth) sitting on a thick layer of clay with high stone content, and covered by the pebble blanket of Alpine diluvium generally known as “galets roulés”.

GRAPE VARIETIES: 65% Grenache noir, 15%Mourvèdre, 15% Syrah, Cinsault, Clairette and sundry others 5%.

VINE AGE: 70 years on average.

VINIFICATION: grapes are hand-picked, with double sorting at the vine, then a third sorting in the winery. Gentle pressing and selective destemming, followed by 30-40 days’ traditional fermentation in temperature–controlled stainless-steel and wooden vats. Pneumatic pressing, then systematic malolactic fermentation.

MATURATION: 20-22 months in French oak foudres (60hl).

Bottled unfined and unfiltered, then released at 2 years.

All the bottles offered on the site are in stock and available immediately. Cylinders are sold individually with no minimum order. Delivery costs are fixed: whatever the number of bottles you order.

All orders placed before 12H00 are prepared and shipped the same day, Monday to Friday.

- Delivery information France : Delivery Point Relay 7€ / Home Delivery 10€. Free shipping from 500€ (relay and home) The supplement for delivery in Corsica is 30€. All orders placed before 12H00 from Monday to Friday will be delivered the next day before 13H00.

- Delivery information Belgium : Delivery Point Relay 7€ / Home Delivery 10€. Free shipping from 500€ (relay and home)

• Delivery information : Europe Zone 15 € or 20 €. - The cost is 15 € in zone 1 : Germany, Luxembourg, Netherlands, Austria, Denmark, Finlanc, Greece, Ireland, Italy, Portugal, Spain, Sweden, UK. - The cost is 20 € in zone 2 : Bulgaria, Croatia, Estonia, Hungary, Latvia, Lithuania, Poland, Romania, Slovakia, Slovenia, Czech Rep.

During the processing of your order, you will receive an email containing the tracking number of your package in order to follow online the progress of the delivery in real time.

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