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Château Guillemin La Gaffelière 1980
St Emilion
Château Guillemin La Gaffelière is a wine estate located in the Bordeaux region, in the Saint-Émilion appellation, which is renowned for producing some of Bordeaux's most prestigious wines.
Terroir: The terroir of Château Guillemin La Gaffelière is composed of clay-limestone soils typical of the Saint-Émilion region. These soils favor the growth of the Merlot and Cabernet Franc grape varieties, which are the main varieties used to produce the appellation's wines.
Grape varieties: The wines of Château Guillemin La Gaffelière are mainly made from Merlot, which brings roundness and suppleness to the wines, and Cabernet Franc, which adds structure, aromatic complexity and spicy notes.
Winemaking: The estate uses traditional winemaking techniques, such as cold pre-fermentation maceration and aging in French oak barrels, to produce quality wines.
Wine Style: Château Guillemin La Gaffelière wines are often described as elegant, balanced and aromatic.
Data sheet
| Recoverable VAT | No |
|---|---|
| Colour | Red |
| Format | Bottle (75cl) |
| Vintage | 1980 |
| Volume | 12,50 % vol - 75 cl |
| Appellation | Saint-Emilion |
| Level | Base Neck |
| Label | Slightly stained |
| Region | Bordeaux |
| Prix | From 50 to 80 € |
Red
Dry white
Sweet
Sparkling
Sparkling rosé
Red
Dry White
Red
Dry White
Red
Dry White
Sweet
Red
Dry white
Sweet
Rosé
Sparkling
