- Out-of-Stock
Condrieu Le grand Vallon 2018 François Villard
Grape variety: 100% viognier.
Soil: quartzite granite and loess soil
Vinification: Hand-picked harvest. Native yeasts. Vinification in barrels (30% new) at low temperature. Weekly stirring of the lees for 6 months. Maturing in barrels on fine lees for 10 months.
Tasting note: maturity and freshness, lily of the valley with exotic flowers.
When to drink : 2020-2023
Food and wine pairing: Fish and seafood
Data sheet
| Partner Areas | Yes |
|---|---|
| Recoverable VAT | Yes |
| Colour | Dry white |
| Format | Bottle (75cl) |
| Vintage | 2018 |
| Volume | 12,50 % vol - 75 cl |
| Appellation | Condrieu |
| Level | Perfect |
| Label | Perfect |
| Region | Rhône |
| Areas of Rhône | François Villard |
Red
Dry white
Sweet
Sparkling
Sparkling rosé
Red
Dry White
Red
Dry White
Red
Dry White
Sweet
Red
Dry white
Sweet
Rosé
Sparkling
