La Mémé 2020 - Domaine Gramenon

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Cote du Rhone

TECHNICAL DATA

• Appellation : Côtes du Rhône red
• Location : two parcels located on the slopes of Gramenon in Montbrison sur Lez.
• Vineyard : Very old Grenache vines (120 years) planted with massal selection
• selection in Biodynamics
• Yield : 20 hl /ha
• Geology : Gramenon is built on siliceous sandstone and shells, making relief in the landscape of
• the landscape of sandy safres. This sandstone bench corresponds to a molasse put in place
• under the influence of tidal currents around 12 Ma.

Natural wine making : 

• Hand picked and sorted
• Maceration of whole grapes for 18 days in cement vats
• Partially destemmed harvest
• Fermentation with indigenous yeasts
• Slight sulphiting after Malo depending on the vintage
• Ageing : In barrels for 12 months
• Bottling : In the fall
• Little advice : Wait at least 1 to 2 years after bottling to open it.
• to open it. It can be kept for 10 to 15 years depending on the vintage. It is recommended to decant the wine.
• recommended.
• Label : Organic & Biodynamic Agriculture

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