Château Pontet-Fumet 1996 - Magnum
St Emilion Grand Cru
Serve ideally at 17–18 °C, with a brief decanting to reveal its subtle nuances. It pairs gracefully with roasted red meats, game birds, or mature cheeses, providing a harmonious and classic Margaux experience.
Data sheet
| Recoverable VAT | Yes |
|---|---|
| Colour | Red |
| Format | Magnum (150cl) |
| Vintage | 1996 |
| Volume | 12,50 % vol - 150 cl |
| Appellation | Saint-Emilion |
| Level | Base Neck |
| Label | Perfect |
| Region | Bordeaux |
| Châteaux bordeaux | Pontet-Fumet |
Sparkling rosé