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Created in 1864, now managed by Pierre Rebourseau, Domaine Henri Rebourseau represents 13.5 ha of vines located between Gevrey-Chambertin and Vougeot. The parcels are spread over the oldest terroirs of the Côte de Nuits.
This prestigious terroir produces wines from five appellations grands crus, two premiers crus and one village appellation with a monopole. It should be noted that this has been a family estate for 200 years already. It practises the organic culture with a biodynamic culture. The particularity of Domaine Henri Rebourseau is the ageing of its wines: from 10 to 15 years in maturing.
The appellations (AOC) of Domaine Henri Rebourseau: CHAMBERTIN (red wine), CHAMBERTIN-CLOS DE BEZE (red wine), CHARMES-CHAMBERTIN (red wine), CLOS DE VOUGEOT (red wine), GEVREY-CHAMBERTIN (red wine), GEVREY-CHAMBERTIN 1ER CRU - Fonteny (red wine), GEVREY-CHAMBERTIN 1ER CRU - La Perrière (red wine), MAZIS-CHAMBERTIN (red wine)
Find the greatest wines of Domaine Henri Rebourseau, and buy them in their best vintage on Comptoir des Millésimes.
Grands crus classified in 1855
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