Givry 2023 Champ Lalot - Faiveley
Direct from the property - Domaine Faiveley
93/100 JS
CHARACTERISTIC OF THE APPELLATION
In the heart of the Côte Chalonnaise, the commune of Givry is known for its red wines which are often compared to the wines of Mercurey.
TASTING
The nose is delicate and reveals floral and spring scents. The mouth is pleasant and balanced, in harmony with the aromas perceived in the nose. Givry combines freshness and fruitiness to offer delicacy and finesse to the palate...
VINIFICATION & MATURING
The grapes are cut and sorted by hand. The proportions of de-stemming and whole grapes vary according to each vintage. The grapes are punched down twice a day to extract their color, tannins and aromas from the skins. After 15 to 19 days of vatting, the alcoholic fermentation is completed. The free-run wine is drained by gravity, while a slow and gentle pressing of the marc results in a press wine of great purity. For 12 months, we mature our wines in French oak barrels (10% of which are new) selected for the fineness of their grain and their moderate toasting in our cellars with a natural and constant hygrometry and temperature.
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Aging potential : 2 to 6 years
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Exposition : South-East
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Soil : Limestone
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Grape Variety: Pinot Noir
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Surface Area: 3 ha 98 a 80 ca - [9,85 Acres]
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Year of Planting: 1975, 1979, 1983
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Food and wine pairing : Charcuterie, pâté en croûte, roast pork, Honey and mustard sauce.
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Temperature : 14°C to 16°C
Data sheet
| Note | Between 91 and 94 |
|---|---|
| Note JS | 93/100 |
| Partner Areas | Yes |
| Recoverable VAT | Yes |
| Colour | Red |
| Format | Bottle (75cl) |
| Vintage | 2023 |
| Volume | 12,50 % vol - 75 cl |
| Appellation | Givry |
| Level | Perfect |
| Label | Perfect |
| Region | Burgundy |
| Domains of Burgundy | Domaine Faiveley |
| Prix | Less than €30 |
Red
Dry white
Sweet
Sparkling
Sparkling rosé
Red
Dry White
Red
Dry White
Red
Dry White
Sweet
Red
Dry white
Sweet
Rosé
Sparkling
