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Pomerol
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- Rating : 96/100 Parker
- Cellaring : 2029 - 2059
Tasted by William Kelley on April 7, 2022 : "The 2019 Pétrus is a powerful, heady wine, bursting in the glass with aromas of raspberries, black currants, violets, spice, licorice, and kirsch. Full-bodied, fleshy, with an ample core of fruit, lively acids and powdery tannins that assert themselves on the liquefied finish, this is a ripe Pétrus that reflects the influence of a dry, hot season on what is essentially one grape variety (Merlot) and one soil type (clay)."
Terroir
Clay is the secret of Petrus. Petrus is first and foremost a unique terroir on the Pomerol plateau covering 20 hectares, which is also home to two other famous châteaux, La Conseillante and L'Evangile. Petrus occupies the highest point, the top of a 40 meter high hillock called the Boutonnière argileuse de Pétrus; a cold terroir since it is clayey and surrounded by gravel and sand. These famous black swelling clays are very fine and have the property of storing water to give it back drop by drop to the vine. This clay acts as a kind of sponge that absorbs water but whose excess, like a natural drain, will flow down the plateau.
Service
The ideal serving temperature is around 15°C. It will go very well with a fillet of beef with duck foie gras for example.
Data sheet
Note | Between 95 and 97 |
---|---|
PR rating | 96/100 |
Recoverable VAT | Yes |
Colour | Red |
Format | Bottle (75cl) |
Vintage | 2019 |
Volume | 12,50 % vol - 75 cl |
Appellation | Pomerol |
Level | Perfect |
Label | Perfect |
Region | Bordeaux |
Maturity | To keep |
Châteaux bordeaux | Petrus |