Bordeaux

Château Angélus 1979

Premier Grand Cru Classé A de Saint-Emilion

Red Red |
Level Very slightly low | Slightly stained
Detailed description
Foire au vins

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Château Angélus 1979

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Château Angélus 1979

Saint-Emilion - Premier Grand Cru Classé A

 

The Château Angelus is best served at 15.5 degrees Celsius. The fresh temperature, almost cellar temperature, gives the wine more freshness and elevation.

The Château Angelus is ideal to accompany all types of classic meat dishes: veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes. The Château Angelus is also good when combined with Asian dishes, rich fish dishes such as tuna, mushrooms and pasta.

 

 > All our Angelus bottles in stock

Data sheet

Recoverable VAT No
Colour Red
Format Bottle (75cl)
Vintage 1979
Volume 12,50 % vol - 75 cl
Appellation Saint-Emilion
Level Very slightly low
Label Slightly stained
Region Bordeaux
Châteaux bordeaux Angélus
Prix More than €150

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