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Chateauneuf du pape - Chapoutier
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Autres Vins de Chapoutier
1988 Rhône Châteauneuf-du-Pape
Rhône - Châteauneuf-du-Pape
2 in stock
Red
2 in stock
1989 Rhône Hermitage
Rhône - Hermitage
2 in stock
Red
2 in stock
1990 Rhône Hermitage
Rhône - Hermitage
1 in stock
Red
1 in stock
Autres vins du millésime 1985
1985 Bordeaux Pomerol
Bordeaux - Pomerol
1 in stock
Red
1 in stock
1985 Bordeaux Saint-Emilion
Bordeaux - Saint-Emilion
6 in stock
Red
6 in stock
1985 Bordeaux Saint-Emilion
Bordeaux - Saint-Emilion
4 in stock
Red
4 in stock
1985 Bordeaux Saint-Emilion
Bordeaux - Saint-Emilion
11 in stock
Red
11 in stock
1985 Bordeaux Pomerol
Bordeaux - Pomerol
3 in stock
Red
3 in stock
1985 Champagne Champagne
Champagne - Champagne
2 in stock
Petillant
2 in stock
1985 Loire Quarts de Chaume
Loire - Quarts de Chaume
4 in stock
Soft/Liquid
4 in stock
1985 Bordeaux Pessac-Léognan
Bordeaux - Pessac-Léognan
7 in stock
Red
7 in stock
Product features
Product description
La Bernardine 1985 Chateauneuf du pape - Chapoutier
Colour: intense purple.
Nose: complex and fine; blackcurrant and plum, followed by roasted coffee, cherry and morello cherry.
Palate: spicy (liquorice) and fruity scents evolving.
The sommelier's advice: Beef stew. Entrecôte marchand de vin. Rabbit with olives
Grape Varieties : The blend of grape varieties is a characteristic of the Châteauneuf-du-Pape appellation. In "La Bernardine" red, it is mainly Grenache and a smaller proportion of Syrah and Mourvèdre. Grenache is a grape variety that brings sweetness, which gives the wine elegance, silky tannins and great finesse.
Harvest : A strict sorting is carried out at harvest time. This sorting, which is obligatory in order to claim the appellation, allows to select the best bunches of grapes.
Soil : Quaternary terrace with large rolled pebbles on the surface from the ancient bed of the Rhône.
Vinification: The wines of the Châteauneuf-du-Pape appellation are blended wines, so the winemaking process is generally tailor-made according to the grape varieties and the grapes. The vinification remains traditional in closed concrete vats. Average vatting time of 3 weeks at high temperature to ensure optimal extraction of colour and tannins.
Ageing: It lasts 15 months, entirely in concrete vats for a better oxygenation of the wine which allows to preserve freshness and aromas.
All the bottles offered on the site are in stock and available immediately. Cylinders are sold individually with no minimum order. Delivery costs are fixed: whatever the number of bottles you order.
All orders placed before 12H00 are prepared and shipped the same day, Monday to Friday.
- Delivery information France : Delivery Point Relay 7€ / Home Delivery 10€. Free shipping from 500€ (relay and home) The supplement for delivery in Corsica is 30€. All orders placed before 12H00 from Monday to Friday will be delivered the next day before 13H00.
- Delivery information Belgium : Delivery Point Relay 7€ / Home Delivery 10€. Free shipping from 500€ (relay and home)
• Delivery information : Europe Zone 15 € or 20 €. - The cost is 15 € in zone 1 : Germany, Luxembourg, Netherlands, Austria, Denmark, Finlanc, Greece, Ireland, Italy, Portugal, Spain, Sweden, UK. - The cost is 20 € in zone 2 : Bulgaria, Croatia, Estonia, Hungary, Latvia, Lithuania, Poland, Romania, Slovakia, Slovenia, Czech Rep.
During the processing of your order, you will receive an email containing the tracking number of your package in order to follow online the progress of the delivery in real time.
Bottle (75cl)
