Mercurey 1er Cru Le Clos du Roy - Faiveley
Mercurey 1er Cru Le Clos du Roy - Faiveley

Mercurey 1er Cru Le Clos du Roy 2019 - Faiveley

Domaine Faiveley

RedRed

BouteilleBottle (75cl)

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Autres Vins de Domaine Faiveley

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Autres vins du millésime 2019

Product features

Partner Areas
Yes
Recoverable VAT
Yes
Colour
Red
Format
Bottle (75cl)
Vintage
2019
Volume
12,50 % vol - 75 cl
Appellation
Mercurey
Level
Perfect
Label
Perfect
Region
Burgundy
Burgundy Classification
Premiers Crus
Domains of Burgundy
Domaine Faiveley

Product description

Mercurey 1er Cru Le Clos du Roy 2019 - Faiveley

 

THE VINTAGE

2019 is a fresh and balanced vintage. Volumes are low but the quality is exceptional. Characterised by extreme weather and healthy, fragrant grapes, 2019 was marked by low rainfall (-50% compared to normal), several frost episodes in April/May and a summer heatwave. The harvest began on Monday 9 September in the Côte Chalonnaise and ended on 21 September in the Côte de Nuits.

 

CHARACTERISTIC OF THE APPELLATION

"La Favorite" is a plot selection of Mercurey 1er Cru "Le Clos du Roy" from vines located on the south-east facing slope. From the 2009 vintage, we have harvested, vinified and matured this wine separately in order to produce a Cru of excellence in the Côte Chalonnaise. Why "La Favorite"? When King Henri IV came to lay siege to Château de Montaigu in Mercurey, he was accompanied by his Favorite, Gabrielle d'Estrée. While the royal troops were laying siege to the walls, the king visited Givry, whose wine he enjoyed. A fine palate, Gabrielle d'Estrée, preferred Mercurey...

Exposure: South, South-West

Soil: Clayey-limestone - white marls

Grape Variety : Pinot Noir

Characteristics of our plot

Area: 0.3852 ha (0.952 Acres)

Year of planting: 1982

 

VINIFICATION & MATURING

The grapes are cut and sorted by hand. The proportions of the destemming and the whole harvest vary according to each vintage. Two daily pigeages are carried out to extract from the skins of the grapes their colour, tannins and aromas. After 15 to 19 days of vatting, the alcoholic fermentation is completed. The free-run wine is run off by gravity, while a slow and gentle pressing of the marc produces a press wine of great purity. For 15 months, we mature our wines in French oak barrels (30% of which are new) selected for the finesse of their grain and their moderate toasting in our cellars at natural and constant humidity and temperature.

TASTING

This wine has a beautiful deep ruby colour. On the nose, the scents of small black berries blend pleasantly with spicy aromas and a delicate woodiness. Full and concentrated on the palate, this wine has a very good balance. Its aromatic richness combines marvellously with its tannins to make a wine of remarkable length, corpulent and greedy.

Serve with: Fillet of beef with Epoisses, lamb chops

Temperature: 14°C to 16°C

Custody potential: 7 to 10 years

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All the bottles offered on the site are in stock and available immediately. Cylinders are sold individually with no minimum order. Delivery costs are fixed: whatever the number of bottles you order.

All orders placed before 12H00 are prepared and shipped the same day, Monday to Friday.

- Delivery information France : Delivery Point Relay 7€ / Home Delivery 10€. Free shipping from 500€ (relay and home) The supplement for delivery in Corsica is 30€. All orders placed before 12H00 from Monday to Friday will be delivered the next day before 13H00.

- Delivery information Belgium : Delivery Point Relay 7€ / Home Delivery 10€. Free shipping from 500€ (relay and home)

• Delivery information : Europe Zone 15 € or 20 €. - The cost is 15 € in zone 1 : Germany, Luxembourg, Netherlands, Austria, Denmark, Finlanc, Greece, Ireland, Italy, Portugal, Spain, Sweden, UK. - The cost is 20 € in zone 2 : Bulgaria, Croatia, Estonia, Hungary, Latvia, Lithuania, Poland, Romania, Slovakia, Slovenia, Czech Rep.

During the processing of your order, you will receive an email containing the tracking number of your package in order to follow online the progress of the delivery in real time.

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