- Out-of-Stock
Nuits Saint Georges 1er Cru 2017 Les Vallerots - Chantal Lescure
VINE AND TERROIR
0.77 hectares
Located on the south side of the appellation, in
a cold valley, very cold in
winter and warm in summer.
Very calcareous soil
Yield: 35-40hl/hectares
VINIFICATION
Manual harvest always late,
25kg crates, destemmed grapes, no
treading, transfered into vats using gravity.
Pre-fermentation maceration for 3 to 4
days
Gentle and long fermentation, native
yeasts, moderate pigeage, vatting 20 to 25
days
MATURING
BOTTLING
Maturing in cold cellars (30 to 50% of barrels).
new)
Later malolactic fermentation,
bottled often 18 to 20 months.
Racking, one month before bottling, no
filtration, no fining
Data sheet
| Partner Areas | Yes |
|---|---|
| Recoverable VAT | Yes |
| Colour | Red |
| Format | Bottle (75cl) |
| Vintage | 2017 |
| Volume | 12,50 % vol - 75 cl |
| Appellation | Nuits St-Georges |
| Level | Perfect |
| Label | Perfect |
| Region | Burgundy |
| Maturity | To keep |
| Burgundy Classification | Premiers Crus |
| Domains of Burgundy | Chantal Lescure |
Sparkling rosé