- Out-of-Stock
Puligny Montrachet 1er Cru Champ Gain 2013 - Bouchard Père et Fils
TASTING NOTE: A complex bouquet of fruit and flowers with a light toasty touch a slight touch of toast. On the palate, it combines a very harmonious blend of smoothness and race. Good ageing potential.
FOOD & WINE Pairings: Fish, seafood and shellfish in sauce.
TEMPERATURE : Between 12°C and 14°C
AGING POTENTIAL : 5 to 7 years and more
HARVESTING : By hand, in small boxes of 13 kg. Careful manual sorting of each bunch.
VINIFICATION: Pressing takes place in two phases: evacuation of the first juices, then pressing in two-hour cycles.
AGEING: 9 to 10 months in French oak barrels, with up to 15% new barrels depending on the vintage, then 3 to 4 months in stainless steel tanks.
AGEING: The cellars of the Bastions of the old Château de Beaune offer natural environmental conditions perfectly suited to the ageing of Premiers Crus.
GRAPE VARIETIES: Chardonnay
SOIL OF THE APPELLATION: Clay-limestone on marl subsoil
TOTAL AREA OF THE APPELLATION IN PRODUCTION: 10.7 hectares
Data sheet
| Partner Areas | Yes |
|---|---|
| Recoverable VAT | Yes |
| Colour | Dry white |
| Format | Bottle (75cl) |
| Vintage | 2013 |
| Volume | 12,50 % vol - 75 cl |
| Appellation | Puligny-Montrachet |
| Region | Burgundy |
| Maturity | To keep |
| Burgundy Classification | Premiers Crus |
| Domains of Burgundy | Bouchard Père et Fils |
Red
Dry white
Sweet
Sparkling
Sparkling rosé
Red
Dry White
Red
Dry White
Red
Dry White
Sweet
Red
Dry white
Sweet
Rosé
Sparkling
