- Out-of-Stock
Saint-Emilion - 1st Grand Cru Classé B
Maturity : 2021 - 2035
"It seems that consumers can't go wrong in 2005 with the word 'Pavia' in its name. This exceptional terroir, elevated to the rank of Premier Grand Cru Classe in the reclassification of Saint-Emilion, is managed with impeccable attention to detail by Nicolas Thienpont, assisted by the winemaking guru, Stéphane Derenoncourt. The 2005 Pavie Macquin could prove to be the best wine of this duo to date. It is a moderately large vineyard (37 acres) for the region, and the blend tends to be 70% Merlot, 25% Cabernet Franc, and 5% Cabernet Sauvignon. A black/purple color is accompanied by aromas of charcoal, burning embers, crushed rocks, sweet, pure, blueberries and blackberries, chocolatey creme de cassis, and licorice." Robert Parker
98/100
Data sheet
| Note | More than 97 |
|---|---|
| PR rating | 98/100 |
| Note WS | 96/100 |
| Recoverable VAT | Yes |
| Colour | Red |
| Format | Bottle (75cl) |
| Vintage | 2005 |
| Volume | 12,50 % vol - 75 cl |
| Appellation | Saint-Emilion |
| Level | Perfect |
| Label | Perfect |
| Region | Bordeaux |
| Maturity | To keep |
| Châteaux bordeaux | Pavie Macquin |
Red
Dry white
Sweet
Sparkling
Sparkling rosé
Red
Dry White
Red
Dry White
Red
Dry White
Sweet
Red
Dry white
Sweet
Rosé
Sparkling
