Meursault 2017 rouge - Louis Latour
Located just south of Volnay and Pommard in the Côte de Beaune, this vast appellation is more generally known for the reputation of its exceptional white wines, but it also produces red wines of great character. Fairly clear in colour, the nose is typical of Pinot Noir, rich in red fruits and floral aromas, with a long finish.
Vinification & Maturing
Fermentation : Traditional in open vat, 100% malolactic fermentation
Ageing: 10 to 12 months in oak barrels
Barrels: Tonnellerie Louis Latour, French oak, medium toasting
With a beautiful ruby colour, our Meursault reveals a discreet nose composed of toasty notes of undergrowth and red fruits. It is round on the palate with blackcurrant aromas and supple tannins.
Wine and Food pairings
Roast duck - coq au vin - boeuf bourguignon - ripened cheeses
Cellaring potential: 3-5 years
Serving temperature: 14-15° C
|Volume||12,50 % vol - 75 cl|
|Domains of Burgundy||Louis Latour|