Clos Fourtet 1999
Saint-Emilion - Premier Grand Cru Classé B
Clos Fourtet 1999 – Saint-Émilion Grand Cru Classé
A vintage that has reached full maturity for this Saint-Émilion Grand Cru Classé. The 1999 Clos Fourtet now offers a beautiful aromatic complexity: stewed black fruits, truffle, undergrowth, and leather. The palate is supple and smooth, with perfectly integrated tannins and a beautiful length. An elegant wine, drink now, ideal for lovers of more sophisticated Bordeaux dishes, paired with traditional dishes such as duck breast, roast veal, or stuffed mushrooms.
Data sheet
| Note | Between 86 and 90 |
|---|---|
| PR rating | 88/100 |
| Recoverable VAT | No |
| Colour | Red |
| Format | Bottle (75cl) |
| Vintage | 1999 |
| Volume | 12,50 % vol - 75 cl |
| Appellation | Saint-Emilion |
| Level | Base Neck |
| Label | Slightly stained |
| Region | Bordeaux |
| Maturity | Mature wines |
| Châteaux bordeaux | Clos Fourtet |
Red
Dry white
Sweet
Sparkling
Sparkling rosé
Red
Dry White
Red
Dry White
Red
Dry White
Sweet
Red
Dry white
Sweet
Rosé
Sparkling
