Nuits St Georges 2016 - Faiveley
St Georges Faiveley Nights
Nuits St Georges 2016 - Faiveley
St Georges Faiveley Nights

Nuits St Georges 2016 - Faiveley

Faiveley

RedRed

BouteilleBottle (75cl)

Level Perfect | Label Perfect more info

Detailed description Detailed description

Partners Estates
94/100 Wine Spectator
90/100 Robert Parker
48€

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Autres millésimes de Domaine Faiveley

2015 2016 2017 2018 2019

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Bottles

Autres Vins de Domaine Faiveley

Bottles

Autres vins du millésime 2016

Product features

Note
Between 91 and 94
PR rating
90/100
Note WS
94/100
Partner Areas
Yes
Recoverable VAT
Yes
Colour
Red
Format
Bottle (75cl)
Vintage
2016
Volume
12,50 % vol - 75 cl
Appellation
Nuits St-Georges
Level
Perfect
Label
Perfect
Region
Burgundy
Domains of Burgundy
Domaine Faiveley

Product description

Nuits St Georges 2016 - Faiveley

 

THE 2016 VINTAGE AT DOMAINE FAIVELEY

The climatic conditions were very mixed in 2016. The harvests took place later than usual in order to allow the grapes to reach their optimum ripeness levels. Our wines present fruity aromas. The wines are smooth and fleshy. This promises to be a very distinctive vintage.

TERROIR

Exposure: East
Soil: Clay and limestone
Grape Varieties: Pinot Noir
Characteristics of the plot
Area: 3 ha 24 a 01 ca [8 Acres]
Year of planting: 1928, 1955, 1965, 1968, 1972, 1979, 1982, 1985, 1986, 1999, 2012

VINIFICATION & MATURING

The grapes are harvested and sorted by hand. The proportion of de-stemmed grapes and whole clusters varies depending on the vintage. The wines are punched down daily in order to extract colour, tannins and aromas from the skin of the grapes. After a 19 day vatting period, the alcoholic fermentation is complete. The free-run wine is run off using a gravity system whilst the marc is pressed slowly and gently in order to extract an exceptionally pure press wine. The wines are aged for 14 months in French oak barrels (20-30% new oak) which have been selected for their fine grain and moderate toast. The wines are left to age in our cellars at consistent, natural hygrometry and temperature. The wines are aged in vats for 2 months at the end of the ageing process.

TASTING
Intense garnet red hue and aromas of fruit, oak and spice on the nose. The palate reveals a smooth, rich attack, velvety tannins and good balance. A delicate, seductive and very elegant wine.

Food pairings: Duck breasts, quails with grapes, venison leg.
Temperature : 14°C to 16°C
Cellaring potential: 6 to 8 years

All the bottles offered on the site are in stock and available immediately. Cylinders are sold individually with no minimum order. Delivery costs are fixed: whatever the number of bottles you order.

All orders placed before 12H00 are prepared and shipped the same day, Monday to Friday.

- Delivery information France : Delivery Point Relay 7€ / Home Delivery 10€. Free shipping from 500€ (relay and home) The supplement for delivery in Corsica is 30€. All orders placed before 12H00 from Monday to Friday will be delivered the next day before 13H00.

- Delivery information Belgium : Delivery Point Relay 7€ / Home Delivery 10€. Free shipping from 500€ (relay and home)

• Delivery information : Europe Zone 15 € or 20 €. - The cost is 15 € in zone 1 : Germany, Luxembourg, Netherlands, Austria, Denmark, Finlanc, Greece, Ireland, Italy, Portugal, Spain, Sweden, UK. - The cost is 20 € in zone 2 : Bulgaria, Croatia, Estonia, Hungary, Latvia, Lithuania, Poland, Romania, Slovakia, Slovenia, Czech Rep.

During the processing of your order, you will receive an email containing the tracking number of your package in order to follow online the progress of the delivery in real time.

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